Goodfella's Old World Brick Oven Pizza
Location:
9641 Olio Road
McCordsville, Indiana
317-336-6666
http://goodfellas.com/

My husband and I are from a small town Northeast of Indianapolis.  Our town has very few good restaurants. What our town does have are 1,000 pizza restaurants to choose from and they just keep on coming. (Seriously we can get any kind of pizza within a 15 mile radius. Ok, maybe not 1,000, but at least 15.)
One of the best restaurants of Indianapolis is Goodfella’s Restaurant Old World Brick Oven Pizza.  It has become our favorite Italian restaurant. It just opened last year and it is absolutely wonderful! I just crave the wonderful Italian cuisine.
It was voted World’s Best Pizza Restaurant in 2007. Goodfella's is real NEW YORK ITALIAN!!

My husband and I start off with their chopped salad and house balsamic vinaigrette dressing, which we split. Then on to the main course, the pizza. We order the Old World Brick Oven Pizza, which is a thin crust type of pizza.   We order the works with pepperoni, sausage, extra cheese, meatballs and prosciutto. YUMMO!
Check out the menu guide to see all the wonderful choices they have to offer.
Oh, I almost forgot to mention the hot Italian bread with dipping sauce is scrumptious, but be careful not to fill-up on the bread. Side note: they do not serve bread before 5:00.
They also have wonderful pasta. My kids love their spaghetti and meatballs. The sauce on the pizza and spaghetti is so fresh. It is like eating fresh squeezed tomatoes.
The service is wonderful. The waitresses and waiters are always friendly and helpful in ordering. They also have full bar and their Cosmos are my fave!  I would highly recommend this wonderful Northeast Indianapolis Italian restaurant!

We have an exciting new announcement from Carrabba's Italian Grill.  Do you know your wines?  Would you consider your self to be a wine connoisseur?  This is a fantastic opportunity for you to win big with Ruffino and Carrabba's. 

Carrabba’s Italian Grill invites consumers to help name a new, Carrabba’s-exclusive, limited-edition baby Super Tuscan wine debuting this fall from Ruffino.  This is a fun opportunity for one winner to receive a $1,500 epicurean prize package including:

A case of the exclusive Ruffino wine
A catered 2008 holiday celebration for 12
A year’s worth of Carrabba’s dinners in 2009

Entries can be submitted online at www.Carrabbas.com until July 31, 2008.

For my Indianapolis dining guide review today, I have decided to describe a restaurant that nearly every single person has seen here in Indianapolis if they have gone to any of the local malls--Asian Chao.  While it is not the typical type of restaurant that I describe in my blog and restaurant guide, as I usually do some type of fine dining establishment, I felt obligated to write about it since it is one of my favorite fast food restaurants for many important reasons.  Asian Chao is a fast food chain dedicated to serving some of the best Asian style cuisine to the American public through establishments in the mall and other busy tourist areas.  You have probably seen them passing out their famous Bourbon Chicken dish in little paper cups as samples, which I love because no restaurants really do that anymore.  The interesting part of this, however, is the fact that I would recommend their Bourbon Chicken because it is my favorite dish there.  While their food is delicious and their service is quite excellent, I think it is my favorite restaurant for more personal reasons.  I had my first date with the girl of my dreams there (and it was the first time I had even eaten there) right here in downtown Indianapolis during a wonderful night at Christmas at the zoo and the other festivities.  She had me try the Bourbon Chicken, and ever since then it has been one of my favorite fast food chains because it has given me some of the best memories of my whole life.  So, don't just take my word for it, go out and make your own memories at the best Asian style fast food restaurant chain around, Asian Chao!  Take a date out to dinner and make a wonderful memory out of it!  Trust me, you won't regret it.  I know I don't!

Asian Chao
Visit:  Asian Chao

Tucked away in the northeast side of Indianapolis on the Geist Reservoir lays one of my favorite sports bars and restaurants that I have ever been to.  One of the reasons for my preference of this excellent Indianapolis restaurant is the fact that lots of my friends work there, and I love getting to see people I know when I go out to eat, but the main reason is the fact that it serves delicious food in a restaurant known for its night life and family restaurant style during the day.  While I am not old enough to have much of an opinion when it comes to Indianapolis bars, or any bars for that matter, I would have to say that it seems to be quite an enjoyable place at night when I pass by it at night while driving to friends' houses.  However, I can comment on the delicious food that Casler's serves to me each and every time that I have been there!   If you are looking for a great burger, steak, pizza, or french fries (which I would assume just about everyone eats) then Casler's is the place for you.  My personal favorite at this restaurant would have to be either its cheese fries appetizer or its meaty pizza, as I usually end up eating the entire thing to myself when I go there for lunch or dinner with my family!  They also have a very nice atmosphere that mixes the sports bar and pub with the outside edges being booths for family enjoyment (not saying that the sports theme doesn't come across in the family section however!).  Casler's is a great place to visit, and I would suggest to anyone who is tired of the downtown traffic to head up to Geist Reservoir at Olio Road and 116th Street and check it out!





Casler's Kitchen and Bar
11501 Geist Pavillion Drive
Fishers, IN 46038
Phone:  (317) 596-9810
Visit:  Casler's Kitchen and Bar

In early May of 2008, myself and around eleven or thirteen other teenagers were trying to decide what type of restaurant downtown we were going to eat at right before we went over to the Children's Museum for prom.  We thought of plenty of places that we considered fine dining, but most of them were far out of our price range as seniors in high school.  Then, we tried to decide what type of food we wanted, and most of the girls in the group decided they either wanted Italian cuisine or a steak restaurant that had ample room for such a large group and that had a pleasant atmosphere.  So, we looked and looked, and finally we found the place:  Palomino Restaurant and Bar.  Not only is Palomino a great lunch and dinner restaurant, but on top of that, it was decently priced, has a pleasant atmosphere and bar area, and is an excellent place to take a date, just as we did before prom that night.  Every single one of us there absolutely loved the food, with myself and my date splitting the Fettuccine Alfredo, and some other people in our group got excellent looking seafood dishes like their calamari or some very delicious steaks.  In my opinion, the second most important part of a restaurant besides the taste and presentation of its food is certainly its atmosphere, and Palomino seems to have mastered blending fine dining with an upscale bar perfectly!  Afterward, we all enjoyed the dance, but the restaurant certainly brought our night up considerably, and I would suggest visiting Palomino to everyone I know:  friends, family, business colleagues, and everyone!  By the way, while our prom group is too young to experience it, the night life of the restaurant is said to be quite outstanding as well!


Palomino
49 W Maryland Street, #189
Indianapolis, IN 46204
Phone:  317-974-0400
Visit:  Palomino

Despite the fact that I have only visited Journey's seafood and buffet twice, and on special occasions, I have already found it to be one of the best buffet-style restaurants I have ever been to!  Simply put, Journey is an Asian seafood, steak, pizza, and dessert buffet, along with just about 100 other types of food from all across the globe.  For example, I recently visited Journey for my girlfriend's birthday, and ended up with pizza, green beans, steak, crab legs, and dessert all on one plate!  While it is somewhat of an unusual combination, it makes for a restaurant where a whole family can visit on a special occasion or just about any time and every person can eat (even if they are very picky).  Although I have only mentioned visiting Journey on special occasions, I would have to say that it would make a good location for a business lunch, a date with that special someone, or just a nice dinner with the family or friends.  Journey is a great place for everyone because it has all types of food and a very modern atmosphere, making for an amazing and memorable experience.  I tend to stay away from buffet-style restaurants, but after visiting Journey, I had to include it in my dining guide as one of the best buffet restaurants in Indianapolis by far!  By the way, don't miss the chocolate fountains near the buffet, as they are very good!  Enjoy!




The Journey
7155 E. 96th Street
Indianapolis, IN 46250
Phone:  317-578-9933
Visit:  The Journey

While most of the restaurants I will include in my Indianapolis dining guide actually are located in downtown Indianapolis, sometimes a restaurant just grabs my attention enough that I feel the need to include it in my guide, even if it is located all the way out on Geist Reservoir.  Most people have heard of Geist if they are from Indianapolis, as it is a mere half-hour drive east on I-70 and north on Olio Road, but most probably haven't heard of a pretty good restaurant located on its shores, known as Eddy's Bar and Eatery.  I first heard about Eddy's through one of my friends that I went to high school with, and after the couple of times I have gone there for dinner, I sure am glad she told me about it.  Eddy's Neighborhood Bar and Grill is an indoor-outdoor sports bar, and delicious eatery that serves everything from great steaks to Italian cuisine, to local seafood, all at a very reasonable price for its prime location with a view of Geist Reservoir.  In my opinion, Eddy's is an anytime restaurant, in that one could have lunch or dinner there with colleagues, friends, relatives, business partners, families, or just about anyone else, because it has an atmosphere of what I would consider a seafood restaurant with an upscale twist.  The combination, however, makes for a delicious lunch and dinner restaurant, with a great view, and anyone who goes there is bound to have a great and memorable experience.  So, take the drive out to Eddy's Neighborhood Bar and Eatery--it is certainly worth it!

Eddy's Neighborhood Bar and Eatery
11693 Fall Creek Road
Indianapolis, IN 46256
Phone:  317-849-0925
Visit:  Eddy's Neighborhood Bar and Eatery

    Although it has been quite a few years since I have visited Shula's Steakhouse in downtown Indianapolis, I will never forget the experiences, nor the food, that I enjoyed there.  The first time I walked into Shula's, probably around the age of eight years old, I clearly remember trying to decide in my head whether it was some type of sports bar or fine dining restaurant, but never really figuring out which.  It isn't until right now that I have realized that it cannot be placed into some type of category as I had been trying to do, because it is a very interesting mixture of restaurants.  Not only is it a fine dining restaurant that serves probably the best steaks in Indianapolis, but it is also an elegant sports bar (the menus are actually footballs!), as one would expect coming from the coach of the Miami Dolphins' perfect season Don Shula.  In fact, Shula's Steakhouse could be included in many other categories in my opinion, because it is not so fine that children aren't completely welcome, making it an incredible family restaurant, but it is elegant enough to take a date on a special occasion or to hold a very professional meeting.  Shula's is an all-in-one dining experience, bringing together sports, fine dining, families, romance, elegance, and great steaks!  So, visit Shula's Steakhouse for any occasion and see why I consider it the best restaurant in downtown Indianapolis, by far.

Shula's Steakhouse
Westin Indianapolis Hotel
50 South Capitol Ave.
Indianapolis, IN 46204
Phone:  317-231-3900
Visit:  Shula's Steakhouse

This past Monday, my fiance and I had the privelege of dining at one of my favorite italian restaurants, Carrabba's Italian Grill.  I have not been here in years and this delightful visit made me realize what I was missing.

We were promptly seated upon arrive in a nice, quiet booth.  Although the food was amazing, one of the best parts about dinner was the service.  Our waitress, Kristen, was sweet, knowledgeable, and gave us wonderful suggestions.  It was Brian's first time to Carrabba's and Kristen was able to guide us through the menu to decide what we would enjoy the most. 

Brian started off with a Sam Adams Summer lager. Kristen brought him a sample of Italian beer, since he had never had it, to see if it suited him better.  I ordered a Sauvignon Blanc which was light, crisp, and went perfect with the dinner.

After drinks were served, we received the bread and dipping sauce.  This is truly unique to Carrabba's.  The bread is always fresh and hot, and the wait staff ensures that you have plenty to eat.  Kristen went over the day's specials and informed Brian of popular dishes he might want to try as a first timer.

For dinner, Brian decided on the Pollo Rosa Maria which is a grilled chicken breast stuffed with fontina cheese and prosciutto.  It is topped with mushrooms and complimented with a delicious basil lemon butter sauce.  The chicken was grilled to perfection and the combination of flavors was brilliant.  I opted for the Lobster Ravioli.  Stuffed with tender Maine lobster in a white wine cream sauce with diced tomatoes, this dish was to die for. 

Unfortunately, we were not able to try any of the dessert because our meals were so filling.  In the past, I have tried the Tiramisu.  This dessert encorporates lady fingers dipped in liqueur laced espresso, layered with sweetened mascarpone, Myers’s Rum, and chocolate shavings.  There were a few others that we wished we could try as well but our stomachs would not allow.

Broad Ripple Steakhouse
929 Westfield Blvd.
Indianapolis, IN 46220

Genre: Steakhouse
Rating: 5 out of 5
Location: Broad Ripple

Broad Ripple Steakhouse may be a small white building on a corner in Broad Ripple, but it packs in a great amount of taste and atmosphere; I would give this restaurant a 5 on presentation alone.

The menu is a great compilation of every type of meat and seafood that can be grilled, seared, or marinated.  In my first dinner at Broad Ripple Steakhouse, I chose the Tenderloin Medallions with Cognac-Peppercorn Sauce.  This dish was absolutely amazing!  The sauce was especially delicious and a great combination with the tenderloin. 

The drink menu displays some of the finest Napa Valley and Italian wines.  I would highly recommend the Chateau Thomas, Cabernet Franc red wine.

If you are in the area, stop by Broad Ripple Steakhouse for a nice steak and fabulous glass of wine!

The Rathskeller
401 East Michigan St.
Indianapolis, IN 46204
(317) 636-0396

Genre: German Restaurant, German Bar
Rating: 5 out of 5
Location: Downtown Indianapolis

The Rathskeller is a German restaurant/beer hall that offers more than schnitzel.  The establishment can accommodate banquet parties, large dinner parties, and offers a biergarten for happy hour specials. Personally, I have enjoyed the biergarten on many occasions and recommend it to anyone who is looking for a after work to pre-dinner hangout.

The dinner menu offers some of the best traditional German foods you can find.  I have been to this restaurant many different times and have tried every type of schnitzel that is offered.  Personal favorite: Jaegerschnitzel.  Though the menu offers something for everyone.  Vegetarians can enjoy dishes from the vegetarian section, seafood lovers can 'dive' into the seafood list, and chicken lovers have a poultry section to peek at. 

The beer menu is my go to list.  I could try to explain and review each beer but that would take too much time.  The menu offers the standard U.S and Europe based brewers but offers much more than that.  The German beer section is by far the best in Indianapolis; sure as heck the best i've seen in the region.  Not sure which German beer is the best? No problem.  Ask for the sampler!  The wait staff will bring out a six-sampler of beer of different colors, textures, and styles.  From there, choose which you like and enjoy!

The possibilities are endless with establishment.  Good food, good company, and good entertainment are what this place offers.  If you live in the area or will be, chalk The Rathskeller into you itinerary!

Maggiano's Little Italy
3550 East 86th Street
Indianapolis, IN, 46240-2424

Genre: Italian-American
Rating: 5 out of 5
Location: North Indianapolis

"...when the moon hits your eye, like a big pizza pie, that's amore..."  Everytime I walk into this restaurant, that song plays in my head at least once.  This restaurant gives you the feel of a traditional Italian-American establishment, as if you were in little Italy.  Ive been here on many occasions (family visits, couples night, friends, etc.) and the food is just as delicious as when I ate there that time before. 

I can't really put my finger on a specific plate that I like the most because Ive enjoyed all of the meals that Ive had here.  Maggiano's features signature plates in the menu that are cooked house-style.  I would recommend eating here, at least once, and experience for yourself the taste of little Italy!

I gave this restaurant a perfect score because of the menu.  It does contain such dishes as Fettucine Alfredo and Spaghetti with Meatballs, two non-authentic Italian dishes.  We must realize, however, that Maggiano's represents a "Little Italy" style of dining, not a purely home-land Italian style.  It is this that allows Maggiano's to represent Italian-American dining.

Bonefish Grill
4501 East 82nd. Street,
Indianapolis IN 46250
(317) 863-3474

Genre: Seafood
Rating: 4 out of 5
Location: North Indianapolis

Two summers ago I lived on the north-side of Indianapolis and I would always pass this restaurant on my way to work.  It looked like a pricey, extravagant, and overachieving anniversary type restaurant.  It wasn't until this past summer that I realized the true nature of the Bonefish Grill.

My girlfriend and I decided to make the most of the summer off and enjoy a relaxing night at Bonefish Grill.  To be honest, I was dreading the dinner because I had premonitions that I was going to spend an 'arm and a leg' for the meal.  Once inside, I didn't feel any better.  The interior was elegant and trendy with table displays of an expensive steak restaurant.  We sat down and I reluctantly opened the menu, fearing the numbers on the page.  My jaw almost hit the floor! The prices were well within my range and the dishes were promising.  I was so happy with the prices that I splurged and ordered an appetizer.  The one appetizer in particular that caught my eye was the Crab Cakes.   These large, delicious cakes hit the pallet just right!  I would highly recommend eating these “gifts from the sea” if you have the opportunity.  For the main course, I decided to try the Atlantic Salmon because I haven’t had this dish in a very long time.  I was very impressed with the dish.  It was what I remember Atlantic Salmon tasting like.  My compliments to the chef!

If I were in your shoes and have never tried this restaurant, I would immediately call my closest Bonefish Grill and reserve a table.  Not only do they offer spectacular ‘surf’ but also a wide variety of ‘turf’ dishes.  You can check out the menu here!

Ambrosia
915 E Westfield Blvd
Indianapolis, IN 46220
(317) 255-3096

Genre: Italian
Rating: 5 out of 5
Location: Broad Ripple

"Ambrosia" has its roots in the Greek culture as meaning "immortality".  As a food, it was referred to, in mythology, as the "food of the gods".  Today, this restaurant adorns Broad Ripple with its elegance and intimate setting.  Unfortunately, I don't believe any Greek gods have eaten here recently.

Like many Italian restaurants I frequent, I look for certain criteria: A menu filled with CORRECT Italian dishes, an Italian themed setting, and at least one individual in the restaurant that is fluent in Italian.  Good news: Ambrosia had each one of these.  Once inside this establishment, it is clear that lighting, colors, seating arrangement, and table displays are conducive to an Italian restaurant.  Moreover, the menu is blessed with beautiful, authentic dishes.  Menu Advice: if you are at an ethnic restaurant and cannot pronounce the dish names, that is a good thing.  I am fortunate enough to have an Italian language background and constantly judge the accuracy of the menu in order to understand the owner's attention to detail.  Lastly, it wasn't hard to find the native Italian in the restaurant.  This older woman, who reminded me of my grandmother, was patrolling the restaurant ensuring all meals were accounted for.  Seeing this woman led me to believe that she was the individual preserving the Italian style dining experience within those walls.

I ordered the Spaghetti Tutto Mare, literally translated to "everything sea", because I needed to have my seafood fix for the week.  I trusted that the Italian Patrolwoman would deliver a beautiful dish of everything from the sea.  The dish was excellent!!  My food had no chance of survival once I smelled the aroma wafting from the kitchen.

I highly recommend this restaurant to anyone in the mood for an authentic Italian dinner.  The reason I gave this restaurant a perfect rating is because it met all my criteria for Italian style dining AND I didn't find Fettuccine Alfredo or Spaghetti with Meatballs (Both American forms of Italian dining).  Make your reservation today!!

Palomino Restaurant
49 West Maryland Street
Indianapolis, IN 46204
Phone:(317) 974-0400

Genre: American cuisine, seafood, bar
Rating: 4 out of 5
Location: Downtown Indianapolis

Palomino is a restaurant/bar establishment that sits no more than two block south of Monument Circle.  It sports a great store front with the signature jumping Palomino on a burgundy overhang.

I have eaten at this restaurant close to five times over the last four years.  Each time, however, the food seems to get better and the drinks get stronger!  The dinner menu seems to be the best choice as the selection is finer.  Naturally, I am a sucker for the Chicken Parmesan.  It tastes exactly how this dish should: chicken is not too tough and the breaded crust is just crispy.

One recommendation I will make is that you try the coffee and tea.  These two menu items are a great end-of-meal treat!!  I give this restaurant 4 stars and a thumbs up!!

Corner Wine Bar
6331 Guilford Ave
Indianapolis, IN 46220
(317) 255-5159

Genre: Bar/Restaurant
Rating: 4 out of 5
Location: Broad Ripple

The Corner Wine Bar (CWB) situated on the corner next to Broad Ripple Qdoba is a perfect place for couples and old friends to meet.  On top of that, CWB features weekly events and specials that will bring out the 'wine-o' in you.

I enjoyed CWB this past Sunday with my girlfriend around lunch time.  The restaurant was empty when we got there because it was pretty early in the afternoon but it slowly began to fill in after an hour.  The interior was very intimate, even in the early afternoon, and the atmosphere was promising.  To begin, we ordered the Cheese Crock.  Now I was a little hesitant to order this dish because I am not a fan of sourdough bowls.  To my surprise this appetizer was phenomenal! It was a fondue for two.  Needless to say, I ate the majority of it.  For my main course, I ordered the Prosciutto Panini.  Originally, I wasn't aware of the exact makings of this Italian sandwich but knew that I loved prosciutto.  The meal came and I was pleasantly surprised.  It was a mixture of asparagus, prosciutto and chevre cheese.  The chevre was a great compliment to the prosciutto.

I have no real complaints about this restaurant.  I hope to frequent CWB at a later date to enjoy the wine tastings and other events.  Overall, I recommend this place to everyone!

Barley Island in Noblesville is one of my new favorite local pubs.  This quaint restaurant is by far the best brewery I have ever been to.  After receiving a $10 off coupon in the mail a few weeks ago, my fiancé, a few of our friends, and I decided to give it a try.  We tend to gravitate towards pubs, especially ones with live music.

Barley Island has got it all.  They have everything from fresh brewed beers that change monthly (and sometimes weekly) to great food and great prices.  I started off with a nice Flat Top Wheat and Brian had the Dirty Helen Brown.  Both were great and we were shocked by the cheap price that accompanied it. 

For dinner, I got the chicken sandwich with homemade kettle chips.  The sandwich was cooked to perfection and the chips that came with it were to die for.  Brian’s hamburger was right up there with Red Robin.  Our friends had the pork sandwich, which we were told was the house specialty, and indeed it was. 

Another selling point for Barley Island is they have great local bands that play every Thursday to Sunday night.  These bands range from country to rock and all have a fun, inviting sound.  We will be going back soon since we can’t seem to get enough of this place.

14 West Restaurant
14 West Maryland Street
Indianapolis, IN 46205
(317) 636 - 1414

Genre: Mixed (French, Asian, Italian)
Rating: 4 out of 5
Location: Downtown Indianapolis

I was fortunate enough to muster up enough cash to enjoy this restaurant last summer.  I chose this restaurant with the mind-set that I wanted a urbanite feel while also maintaining the integrity of my wallet.

I was impressed from the get-go.  I ordered the 14 West Crab Cake and found myself in a complete trance.  The crab cakes were phenomenal!  Just the perfect size for two people.  The butter sauce was a great compliment to the cakes.

For the main dish, I ordered the Lobster Ravioli.  I was impressed by the presentation of the dish and the timeliness of the service.  The ravioli was a pleasant compliment to the Jack Daniels and Coke I was enjoying.  The lobster filling was the perfect consistency and the confit sauce was delicious.  

The reason for my rating is that I thought that it was a little pricey for the food and drinks.  One of my biggest peeves is ordering a drink and getting a splash of liquor.  Other than that, I would recommend this restaurant to anyone looking for an intimate feel and amazing crab cakes in Indianapolis!

Complimentary Bread with a nice thick Italian crust is served, and is accompanied by a wonderful Garlic Pesto Butter. The parmesan on the table seemed to be of good quality as well. Many  items have small or large portions to choose between. The small portions are anything but, and the large portions are enormous. Larger portions also include your choice of fresh tossed salad, Caesar salad, or homemade soup.

Amalfi Ristorante Italiano
1351 West 86th Street
Indianapolis, IN 46208
(317) 253 - 4034

Genre: Italian
Rating: 5 out of 5
Location: Northwest Indianapolis


Having spent the second semester of my junior year in Italy, I had the chance to distinguish between the American and authentic versions of Italian foods.   This restaurants embodies everything that an authentic Italian restaurant needs: Intimate seating arrangements, knowledgeable waiters, and a Neapolitan chef.

One of my main reasons for rating this restaurant a 5 out of 5 is that I am very particular about my wine.  No, I'm not too particular about the taste (though very important) but more particular about how it is presented and opened.  In Italy, waiters and waitresses are graded on how they open the wine bottle; unacceptable is usually determined on how the individual cuts the top seal, where they cut it, and how it looks (frayed? torn?) after.  Failed attempts result in expulsion from the training.  The waitress for my girlfriend and I opened the bottle the most accurate way that a restaurant has since Ive been frequenting restaurants as an adult.  This means that this restaurant pays attention to detail, even to the presentation of wine, which is very important.

For my meal, I chose the Scaloppine Di Vitello Al Marsala.  This dish includes veal with marsala wine sauce and Crimini mushrooms.  This dish was fantastic!  The veal was so tender that I used barely any energy to chew it.  The sauce was a perfect fit for the mushrooms.  To top off the whole meal, I ordered the cheesecake.  I figured that I ought to test out the Cheesecake Factory monopoly reputation.  From the first bite I knew that this was the real deal.  It was the perfect texture that one would expect from an Italian cheesecake.

After staying in the restaurant for 2 hours, enjoying Valentines Day with my girlfriend , we decided to call it a night.  On the way out, I noticed an Italian chef noticing my Mediterranean features.  Find out that this is the head chef who is from Napoli.  After conversing in Italian for 20 minutes, I realized this guy was the real deal. 

All in all, I would highly recommend Amalfi to anyone who is looking for an authentic Italian meal that will knock your socks off.